NOK 815,- per person
Cured Cod
Cured cod with fennel and beetroot crudité, topped with a mild mustard vinaigrette
Contains: fish, mustard
Loin of Lamb
Broccolini, carrot, potato purée with celeriac, and red wine sauce
Contains: milk, celery, sulphites
Buttermilk Panna Cotta
Berry coulis and caramelised white chocolate
NOK 735 per person
Parsnip Soup
Creamy soup with cured ham and bread
Contains: sulfitt, sellery, gluten (bread)
Duck Breast
Broccolini, Borretane onions, pommes Anna, and blackcurrant sauce
Chocolate Mousse
Coarse hazelnut crumble and berry coulis
Contains: hazelnuts, milk
NOK 835,- per person
Lightly Marinated Scallops
Apple and cucumber
Contains: shellfish
Slow-Roasted Beef Sirloin
Root vegetables, small potatoes from Kvikne, and pepper sauce
Contains: celery
Crème Brûlée
Contains: eggs, milk
NOK 765,- per person
Beef Tartare
Beef tartare served with pickled red onion, Jerusalem artichoke chips, and miso mayonnaise
Contains: wggs, soy
Baked Halibut
Brussels sprouts, yellow beets, potato purée, and soy reduction
Contains: milk, soy
Deconstructed Pavlova
Mareng topped with lemon mousse and passion friut curd
Contains: milk, egg